Gao’s Chows
Since high school, I’ve loved making other people smile with my signature dishes and baked pastries. Your stomach will be sure to growl after seeing some of my favorites below!
oreo cheesecake cookie bars
A layered sweet with cheesecake, oreo, and cookie layers, topped with oreo bits and a caramel drizzle!
Butter MOCHI BROWNIES
A fudgy, rich classic with a butter twist! Uses mochi flour, a flour made from rice that gives the brownie a soft consistency!
Red Velvet Cookie Sandwiches
A colorful combination of sweets, featuring red velvet cookies and a delicious cream cheese filling with sprinkles!
Chicken parmesan
Crispy breaded chicken breast topped with pepper jack and mozzarella cheese, served with tomato spaghetti.
chocolate chip blondies
A scrumptious cookie bar treat that utilizes cocoa powder and brown sugar for a deep, chocolate flavor!
sesame chicken
Chicken coated in a sweet and sour sauce, sprinkled with sesame seeds and scallions, served over a bed of brown rice
chocolate chip cookies
An American staple with a soft, gooey inside with crisp, brown edges, topped off with semi-sweet chocolate chips!
MATCHA CHEESECAKE
A creamy, luscious cheesecake with a pleasant green tea kick, all on top of a buttery, chocolate oreo crust!
Scallion pancakes
A flaky, savory flatbread, pan-fried to perfection to achieve crisp edges and draw out the fresh scallion flavor!
AVOcadO omelet
A fluffy, French breakfast food with an avocado blanket topping, drizzled with a thin layer of ketchup!
SLUTTY BROWNIES
A blend of brownie, oreo, and cookie layers, oozing with chocolate fudge, and appetizing with a variety of textures!
snickerdoodles
A soft and thick sugar cookie wrapped in a sheet of cinnamon and sugar, baked to warm perfection!